{"id":991,"date":"2021-04-23T19:33:04","date_gmt":"2021-04-23T17:33:04","guid":{"rendered":"https:\/\/www.puresakeisgood.com\/boutique\/?post_type=product&p=991"},"modified":"2023-02-01T21:45:12","modified_gmt":"2023-02-01T20:45:12","slug":"hikomago-junmai-daiginjo","status":"publish","type":"product","link":"https:\/\/www.puresakeisgood.com\/en\/product\/hikomago-junmai-daiginjo\/","title":{"rendered":"Hikomago junmai daiginjo"},"content":{"rendered":"

Hikomago Junmai Daiginjo<\/h2>\n

Ce junmai daiginjo (le riz a \u00e9t\u00e9 poli jusqu’au c\u0153ur pour ne quasiment garder que l’amidon : les 40% restants) du l\u00e9gendaire Yoshimasa Ogawahara, d\u00e9veloppe une texture soyeuse et une trame aromatique d\u2019une extr\u00eame finesse sur la pomme verte et le poivre vert. Il offre un accord capable de canaliser l\u2019\u00e9quilibre en coupant le gras et l\u2019umami de ce mets d\u00e9licat tout en se fondant dans sa texture pour donner encore plus de relief \u00e0 sa m\u00e2che.<\/p>\n

Accords d’excellence<\/h2>\n

Faites tanguer l’accord entre un tartare de veau de chez polmard<\/a><\/em><\/span> et des huitres de saint-vaast-la-hougue du Cotentin.<\/p>\n

Red\u00e9couvrez le chocolat en tablette \u00ab\u00a0Bean to Bar\u00a0\u00bb en allant chez Kosak<\/a><\/span>, croquez dedans en se disant que c’est d\u00e9j\u00e0 tellement complexe ! que pourrait bien apporter le sak\u00e9 ? D\u00e9couvrir qu’il va ouvrir le chocolat comme si il s’agissait d’un livre et vous emporter dans ses entrailles
\n<\/em><\/p>\n

Une envie de fromage, allez chercher un langre chez taka&vermo<\/a><\/em><\/span> que vous ferez sur-maturer chez vous jusqu’\u00e0 la limite, pousser la maturation jusqu’\u00e0 qu’il soit compl\u00e9tement cr\u00e9meux et qu’une sensation ammoniaqu\u00e9e apparaisse, c’est \u00e0 partir de ce moment l\u00e0 que l’accord sera le meilleur. A la force du fromage, le sak\u00e9 r\u00e9pondra par la douceur<\/p>\n

<\/p>\n

Informations sur la brasserie Shinkame<\/h2>\n

Established in 1848 in Saitama, the literal translation of the brewery's name is \"holy turtle\". Legend has it that many generations ago there was a shrine behind the brewery that celebrated the god of wisdom. A turtle lived there and was considered to be the messenger of this god.... more prosaically the turtle is an animal that lives very long, sometimes beyond the life of humans. It is a symbol of longevity.<\/p>\n

After fighting for the revival of traditional sake since 1966, in 1987 Shinkame Brewery became the first brewery to produce only Junmai sake (pure rice sake)<\/p>\n

It makes Kome-koji using the koji-buta method for all of its sake, which is the most labour-intensive and artisanal method of production. Mainly breweries use the kojibuta method only for their highest quality sake.<\/p>\n

The brewery ages its sake for a minimum period of 2 to 3 years, even for its standard products. This ageing makes the sake smooth, complex and melts on the palate.<\/p>","protected":false},"excerpt":{"rendered":"

Ce sak\u00e9 est noble, soyeux et clair avec un soup\u00e7on aromatique de pomme moelleuse qui dispara\u00eetra, laissant un arri\u00e8re-go\u00fbt l\u00e9g\u00e8rement amer, mais acidul\u00e9 et croquant. Selon l’aliment que vous accompagnez, des notes d’agrumes appara\u00eetront. Yoshimasa Ogawahara consid\u00e8re ce sak\u00e9 comme son chef d’oeuvre.<\/p>","protected":false},"featured_media":263,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_cat":[765,34,730,417,524,509,431,502,497,484,481,479,456,455,454,453,472],"product_tag":[195,201,194,292,728],"yoast_head":"\nHikomago junmai daiginjo - Pure Sake is Good<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.puresakeisgood.com\/en\/product\/hikomago-junmai-daiginjo\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Hikomago junmai daiginjo - Pure Sake is Good\" \/>\n<meta property=\"og:description\" content=\"Ce sak\u00e9 est noble, soyeux et clair avec un soup\u00e7on aromatique de pomme moelleuse qui dispara\u00eetra, laissant un arri\u00e8re-go\u00fbt l\u00e9g\u00e8rement amer, mais acidul\u00e9 et croquant. 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