Usen Shiraume junmai Nama Yamahai

51,21 

Ce saké a un croquant jeune, sec et rafraîchissant.

The Junmai Nama Yamahai 2020, brewed with Tsuya-hime rice from Yamagata Prefecture, is a new sake from Haneda Brewery. It has a mellow banana-like aroma and a refreshing fruity taste typical of nama-shibori, which is unique to the new sake. It has the umami of the wonderful Tsuya-hime rice that comes from maturation, but it also has a youthful, lively and refreshing edge.

Haneda Brewery is the smallest of the four breweries in Tsuruoka City (Daisen, Eikohuji, Dewanosetsu and Hamae Hakubai), with a production capacity of about 300 Koku, making it one of the smallest breweries in the prefecture

Usen Shiraume junmai Nama Yamahai

51,21 
Weight N/A
Sizes N/A
Type of sake

Junmai Nama Yamahai

Brewery

Haneda

Prefecture

Yamagata

Vintage

2020

Volume

1.8l, 72cl

Alcohol

16,4%

Temperature

7-20°C

Method

Yamahai moto

Junmai

Yes

Ingredients

Water , Kome-Koji, Yeasts, Rice

Type of rice

Tsuyahime

Origin of rice

yamagata prefecture

Yeast

n°24

Komekoji

21,5%

Pasteurization

No pasteurization

Namazake

Yes

Polishing

60%

Ginjo

Yes

Maturation

6 months minimum

Press

fune

Nihonshudo

+2

Sando

1,8

Aminosando

1,7